Sherry Strong is a Food Philosopher, Chef, Nutritionist and author, who teaches people to develop a healthy relationship with food, their body and the environment for a ‘body & life that works’. Sherry sits down with PureTalk to discuss the worlds most dangerous and powerful drug, sugar.
Sherry Strong is a Food Philosopher, Chef, Nutritionist, the Curator & Co-Founder of the World Wellness Project, former; Victorian Chair of Nutrition Australia, Melbourne President of Slow Food, TEDxTokyo 2009 speaker and was a highly commended faculty member of the Institute of Holistic Nutrition, Vancouver Campus. Her recent presentation at the Canadian School of Natural Nutrition Alumni Association Conference in Toronto commanded a standing ovation and continued praise.
Sherry’s written & illustrated a book called ‘A Return To Food – the life-changing anti-diet’ which is she presents the philosophies like Nature’s Principle, The Lethal Recipe and The Consumption Concept, that form the foundation for her 8-week Online Program which teaches people to develop a healthy relationship with food, their body and the environment for a ‘body & life that works’.
She is also the founder of the Return to Food Academy & Mentorship Program for Holistic Entrepreneurs which is presently transitioning 5-month online program culminating in a retreat with Sherry Strong on Bowen Island.